I saw this idea a few days back on Pinterest and I just HAD to check it out.
Supposedly if you wrap celery in tin foil it lasts A LOT longer than if you don’t.
And since we spend a little extra money and buy Organic celery (it’s #2 on the Dirty Dozen list for pesticides), I thought I would at least try this out and see if I can get our celery to last longer.
How about you?
Have you tried this before? Does it work?